MENUS DE LA ST VALENTIN
ZOKOAK – Urrugne
POTTOKA – Espelette
LE COMPTOIR DES ALLEES – Hendaye
GETARIA – Guéthary
GOXOKI – Bayonne
ART’ZAIN – Irissarry
La Txuleta : Découvrir et Maîtriser la Recette Basque de Côte de Bœuf La cuisine basque est connue pour sa richesse en saveurs et sa
Parmi les recettes traditionnelles que l’on rencontre au Pays Basque : l’Axoa de canard. Ce plat prend ses racines dans le secteur du Labourd. L’axoa
Bar à tapas et Pintxos ! Des termes bien familiers pour les habitants du Pays Basque, mais aussi pour les amateurs de bonne chère.
TARDETS-SORHOLUS-
710 Agosti Xaho Karrika
Tél. : 06 25 72 68 46
USTARITZ
491 Rue Hiribehere
Tél. : 05 54 66 56 37
BIDART
1247 Avenue de Bayonne
Tél. : 05 59 24 32 08
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